_MG_3037

Béchamel Oeufs en Cocotte with Sourdough Soldiers

Isn't it a little strange to not really like eggs (hard boiled, baked, scrambled), but to go crazy over oeufs en cocottes? They're special, those little ramekins filled with warm, flavourful soft eggs and runny yolks. With herbs, melted cheese, and maybe some prosciutto. And on the side those crispy, salty bread soldiers which you [...]
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Brussels Sprouts / Renee Kemps

Celeriac Purée, black Garlic roasted Brussels Sprouts, black Pepper Roasted Pears and salty Sourdough Croutons / Brussels Sprouts Field Trip

It's 11 pm and I'm still on a 'high' - I've been all day. This morning, my very first, close to perfect, sourdough bread came out of the oven (link). After months and months of interest and research, a month of staging at Mirabelle (a sourdough bakery in Copenhagen), and a couple of weeks of experimenting, [...]
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Cake / Renee Kemps

Experimental Grapefruit & Olive Oil Cake + Izy

Not even a week ago, there were no signs of spring at all. Amsterdam was dreary, rainy and cold. It was by far not as cold as Copenhagen was, but still. I was longing for days of sunshine, cold shoulder tops, high heeled sandals, and a sun kissed skin with freckles. Now, a week later and being home [...]
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Granola Bars w/ Nuts, Seeds and a Dark Chocolate Dip (GF, vegan, refined sugar free)

Not even that long ago, probably about a year and when I was still living with my little sister, I started making these as a snack for our long days at University. Being lovers of nuts, seeds and chocolate, this was the ultimate granola bar. We would count the hours until we allowed ourselves to unpack them and […]

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Sourdough Spelt Pizza with Mascarpone, Ricotta, shredded Burrata and Fresh Herbs

My mind is filled with dozens of stories, little pieces from other people’s lives, photos of places where I’ve never been and recipes of food I’ve never tasted. I’ve spent hours and hours reading blogposts, scrolling through the most beautiful photos, the most delicious looking food out there. I’ve missed it. A lot. It has […]

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